

Perched on the 10th floor of Daimaru Shinsaibashi, Tempura Endo brings the spirit of a long-standing Gion tradition to Osaka. The focus is simple: let seasonal ingredients shine. Expect Kyoto vegetables and wild mountain greens, seafood delivered from Setouchi and Wakasa, and even delicacies from Lake Biwa. Each piece is fried with a light, clean finish—crisp without heaviness—so you can taste the ingredient first. The chef watches timing and temperature closely, serving each bite at its best moment. It’s an easy, satisfying stop after shopping near Shinsaibashi Station, especially when you want something comforting yet refined.


| Name | Tempura Endo Daimaru Shinsaibashi |
| Address | 10th Floor, Main Building, 1-7-1 Shinsaibashisuji, Chuo-ku, Osaka-shi, Osaka 大阪府大阪市中央区心斎橋筋1-7-1 本館10階 Google Maps |
| Access by public transportation | Near by the Shinsaibashi Station |
| What's included | 1. Package fee
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| What's not included | 1. Additional charges outside the set menu
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| Booking notes | 1. Minors above 12 years old must order the adult set menu. Please take note of this.
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| Cancellation policy | If you cancel your reservation within 5 days before the meal, 100% of the meal fee will be charged. |